Drinks served in foyer.

12:30

Guests enter the Luncheon Room.

President Doug McLaughlin and Barbara McLaughlin enter.

12:45

Welcome by the President

12:55

Haggis Ceremony

13:15

Solo Piping by Cameron Ely

13:30

Grace

13:35

Haggis to be served as entrée.

Notices, Raffle Introduction.

13:40

Clan MacThomas Trio.

13:50

Main Course Served.

14:15

14:20

Sweets to be served.

14:40

Raffle Draw and Thank You's.

14:50

Tea and coffee to be served.

15:00

Scottish Country Dance or Burns' Songs.

15:20

Finish with Auld Lang Syne.